Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mushroom soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mushroom Soup is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Mushroom Soup is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook mushroom soup using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Soup:
- Take 1 lb Mushroom chopped
- Make ready 2 Stalks Celery diced small
- Get 2 Shallots finely chopped
- Make ready 1 Large Onion diced small
- Make ready 3 boxes Chicken Stock
- Get 1 tbsp freshly chopped Parsley
- Take Pinch Thyme
- Take 1 tsp Basil
- Take 5 tbsp flour
- Get 2 Bay Leaves
- Take to taste Salt and Pepper
Steps to make Mushroom Soup:
- Cook chopped onions, celery, and shallots with butter until soft in pot.
- Add chopped mushrooms until cooked.
- Added chopped parsley, basil, thyme to the cooked mixture.
- Sprinkle the flour one tablespoon at a time over the mixture. Stir in between the other flour tablespoons until flour has mixed into the cooked mushrooms etc.
- Once all flour has been added, add the chicken stock and bay leaves.
- Bring to a boil and then reduce to low and continue to cook for 30 minutes.
So that is going to wrap this up for this special food mushroom soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
