Humble Mushroom Soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, humble mushroom soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Humble Mushroom Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Humble Mushroom Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have humble mushroom soup using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Humble Mushroom Soup:
  1. Prepare 500 g Mushroom (wild or mixed)
  2. Get 4 tbsp olive oil
  3. Prepare 1 chopped yellow onion (large one)
  4. Get 3 crushed garlics
  5. Take 2 tsp chicken granules/chicken cube (or to taste)
  6. Get 1⁄2 tsp ground white pepper
  7. Get 4 C fresh milk
  8. Get 1 tbsp corn flour + 2 tbsp water (rice flour for gluten free)
Instructions to make Humble Mushroom Soup:
  1. Clean and prep the mushroom (roughly chopped/sliced) and the rest of the ingredients.
  2. Heat olive oil. Add onion and garlic sauté until translucent. Add mushroom. Stir and mix well. Add chicken granules/chicken cube and ground pepper. Stir and taste accordingly. Simmer until mushroom is really soft.
  3. Add fresh milk. Stir well. Thicken with 1 or 1⁄2 tbsp of corn flour + few tbsp of water = mix together before adding to the soup (or use rice flour for gluten free mushroom soup). Simmer over low heat for few minutes. Once it starts to bubble, turn off the heat. Set aside to cool for awhile. Blend soup and puree until smooth and thick. I use handstick blender so i dont have to transfer my soup out from the pot.
  4. Taste and adjust seasonings accordingly. Serve warm with toasted garlic bread.

So that is going to wrap this up for this special food humble mushroom soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!