Ramen with Softshell Crab, Tender Chicken and Wakame Seaweed

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ramen with softshell crab, tender chicken and wakame seaweed. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ramen with Softshell Crab, Tender Chicken and Wakame Seaweed is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Ramen with Softshell Crab, Tender Chicken and Wakame Seaweed is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ramen with softshell crab, tender chicken and wakame seaweed using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ramen with Softshell Crab, Tender Chicken and Wakame Seaweed:
  1. Make ready 2 Ramen noodles with Shoyu Soup
  2. Make ready 2 Soft-shell crabs Frozen
  3. Make ready 1 hand full of Raw Wakame Seaweed
  4. Take 3 Strips chicken tender boild
  5. Take 1⁄3 Tokyo Negi Green Onion chopped
  6. Make ready Fried vegetable
  7. Make ready 1 cup Kikurage mushrooms
  8. Prepare 1 small onion
  9. Make ready 2 cups copped red cabbage
  10. Get 1 1⁄2 Carrot Sliced
Steps to make Ramen with Softshell Crab, Tender Chicken and Wakame Seaweed:
  1. Buy Raw Ramen Noodle Package for 2 people
  2. Chop up ingredients, soak wakame seaweed in water.
  3. Start boiling water in 2 separate pots. 1) Boiling noodles 2) Ramen soup
  4. Start making stir-fry vegetables in a frying pan.
  5. Boil tender chicken before noodles.
  6. Boil Soft-shell crab in soup came with Ramen package.
  7. Put noodles, stir-fry vegetable, soup, topping with Wakame seaweed and chopped green onion in the ramen bowl.

So that is going to wrap it up for this special food ramen with softshell crab, tender chicken and wakame seaweed recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!