Easy Homemade Udon Soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, easy homemade udon soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Homemade Udon Soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Easy Homemade Udon Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have easy homemade udon soup using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Homemade Udon Soup:
  1. Take Udon noodle
  2. Take Slices shiitake mushrooms
  3. Take Peas
  4. Prepare Light soy sauce
  5. Get Dark soy sauce
  6. Prepare Cayennes peppers (optional)
  7. Prepare Mushrooms powder (chicken powder)
  8. Prepare Garlic powder
  9. Get 1-2 slices ginger
  10. Make ready to taste Pepper and salt
  11. Make ready Sesame oil
  12. Prepare Chopped green onion
  13. Make ready Hard boiled eggs (optional)
Steps to make Easy Homemade Udon Soup:
  1. Boil the peas, just until boiled and immediately take of from the heat and soak it in the cold water (ice water)
  2. In a pan boil a water then add the shiitake mushrooms along with all the seasoning. Accept sesame oil. Let it cook for 3-5 minutes.
  3. Then add the frozen udon noodle and let it cook until the noodles are separated and cooked through. Lastly add 1-2 drops of sesame oil. Stir well.
  4. Arrange the noodles in to a bowl topping with cooked peas, hard boiled egg (optional), and green onion. And ready to serve. Enjoy!
  5. HappyCooking!

So that’s going to wrap this up for this special food easy homemade udon soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!