My Smokey Bacon Bake šŸ˜‰

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my smokey bacon bake šŸ˜‰. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My Smokey Bacon Bake šŸ˜‰ is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. My Smokey Bacon Bake šŸ˜‰ is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook my smokey bacon bake šŸ˜‰ using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make My Smokey Bacon Bake šŸ˜‰:
  1. Take 2 tbsp olive oil
  2. Take 380 grams mushrooms chopped
  3. Make ready 10 slice Smokey Bacon
  4. Prepare 3 Chicken breast fillets
  5. Get 2 cans Cream of Chicken soup
  6. Make ready to taste salt (optional)
  7. Take 1⁄2 tsp Black Pepper
  8. Prepare 14 small frozen florets of broccoli
  9. Prepare 1 vegetable stock cube
  10. Get 500 grams baby plum tomatoes
  11. Take 250 grams Grated Mild Cheese
Steps to make My Smokey Bacon Bake šŸ˜‰:
  1. Chop mushrooms, cut rind and fatty bits off the bacon and cut up bacon, chicken into 1 inch pieces. Rinse pasta in cold water first then cover with water and boil pasta.
  2. While the pasta is cooking, in a large fry pan put in olive oil and heat. Add chicken, bacon fry for 5 mins then add mushrooms and mix all together and fry for another 5 minutes.
  3. While the the mixture is frying, cut in half baby tomatoes, add to the fry pan and fry for 2-3 minutes
  4. Drain off pasta and heat up soup and pour it in the pasta, stir in then add the chicken mixture, juice too to the pasta. Bring to the boil and simmer for a few minutes.
  5. Add the veg stock cube and florets of broccoli, and stir in. Simmer for 5 mins.
  6. Transfer it in an oven dish, level it all and sprinkle pepper all over the top and then sprinkle grated cheese all over the top, covering all
  7. Pop in the oven, on gas 5 or 150Ā°C for 20 minutes until all warmed through and cheese is melted on top all crisp.
  8. Serve with some extra veg on the side or Corn on the Cob.

So that is going to wrap it up for this exceptional food my smokey bacon bake šŸ˜‰ recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!