Keto Zucchini tots (easy)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, keto zucchini tots (easy). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Keto Zucchini tots (easy) is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Keto Zucchini tots (easy) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook keto zucchini tots (easy) using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Keto Zucchini tots (easy):
  1. Prepare 4 medium-sized zucchini
  2. Get 70 g almond flour
  3. Make ready 1 carrot
  4. Make ready 75 g shredded cheddar cheese
  5. Prepare 1-2 eggs
  6. Take 1 tbsp garlic powder
  7. Prepare 1 tsp pepper
  8. Take 15 g spring onions
  9. Get 15 g dills
Instructions to make Keto Zucchini tots (easy):
  1. Preheat oven to 200 Celsius (400F)
  2. Grate the zucchini and carrot into a bowl and salt generously, let it sit for 20 mins as the salt draws out the moisture
  3. Pour zucchini-carrot into a clean dish towel and wring it out into a separate bowl, make sure to drain all its water.
  4. Put the drained zucchini- carrot into a different bowl, add cheddar cheese, chopped green onions and dill, garlic powder, pepper, eggs and almond flour. Mix well until combined.
  5. Take a spoon or use your hands to make it tots.
  6. Put them on a greased baking sheet and place in the oven for 20-25 mins or until they’re crunchy. For those who want to have shrimps on top, marinate the shrimps with soy sauce, garlic powder and pepper and the zucchini-carrot juice and then place in the oven for 7-10 minutes. Enjoy!

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