Keto Pepperoni Pizza

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, keto pepperoni pizza. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Keto Pepperoni Pizza is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Keto Pepperoni Pizza is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have keto pepperoni pizza using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Keto Pepperoni Pizza:
  1. Get shredded Mozzarella Cheese
  2. Get shredded Sharp Cheddar Cheese
  3. Get Cream Cheese block
  4. Get Salt
  5. Prepare Super Fine Almond Flour
  6. Take can Tomato Sauce
  7. Make ready Water
  8. Prepare Italian Seasoning
  9. Take Garlic Powder
  10. Make ready Onion Powder
  11. Prepare Chilli Powder
  12. Prepare Cayenne Pepper Sauce
  13. Take Grated Parmesan Cheese
  14. Prepare Pepperoni
Instructions to make Keto Pepperoni Pizza:
  1. Preheat oven to 450°
  2. First let's make the sauce. Combine the tomato sauce, water, Italian seasoning,garlic powder, chilli powder, Cayenne Pepper sauce and parmesan cheese into a small sauce pan. Mix, cover and put on low heat stirring occasionally.
  3. Now let's make the crust. Grease a large sauce pan (I use bacon fat) and put on burner over low/medium heat. Chop cream cheese into small cubes and add into large sauce pan. Add 2 cups mozzarella and 1⁄2 cup cheddar. Add almond flour. Constantly stir mixture over heat until cheese melts and forms dough-like consistency.
  4. Take dough mixture and place on to large sheet of parchment paper. Cover with additional sheet of parchment and roll with rolling pin to form 12-16 inch circle.
  5. Remove top parchment. Poke a bunch of holes in dough with fork. Place dough circle on to pizza pan and bake in oven for 6-8 minutes our until it begins to crisp.
  6. Remove dough from oven. Let cool for 10 minutes. Top with 1⁄2 of sauce mixture (put the rest in the fridge for another day). Top with 1 cup of mozzarella, 1⁄2 cup of cheddar and pepperoni.
  7. Bake @350° for 8-10 minutes. Allow to cool before eating.
  8. Enjoy!

So that’s going to wrap it up with this exceptional food keto pepperoni pizza recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!