Egg Misua Noodles Soup

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, egg misua noodles soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Egg Misua Noodles Soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Egg Misua Noodles Soup is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have egg misua noodles soup using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg Misua Noodles Soup:
  1. Make ready 150 gr misua noodles
  2. Make ready 150 gr boneless chicken meat, diced, boiled, set aside the chicken broth, strained the broth
  3. Get 2 eggs, beaten
  4. Take 100 gr baby bok choy, halved, washed
  5. Make ready 1 carrot, julienned
  6. Make ready 3 cloves garlic, minced
  7. Make ready 1 Tbsp vegetable oil
  8. Make ready 1⁄2 Tbsp salt or to taste
  9. Prepare 1⁄4 tsp white pepper powder or to taste
  10. Get 1⁄2 tsp mushroom bouillon
  11. Prepare 1 lt chicken broth
  12. Prepare 2 stalks green onions, diagonally cut
  13. Get 1 tsp sesame oil
Instructions to make Egg Misua Noodles Soup:
  1. Heat the vegetable oil. Sauté garlic until fragrant.
  2. Add chicken meat and chicken stock. Season with salt, white pepper powder, and mushroom bouillon. Cook until boiling.
  3. Add carrot dan baby bok choy. Keep cooking until the vegetables are half cooked.
  4. Add misua noodles. Continue cooking until misua is soft (more or less 2-3 minutes).
  5. Lower the heat. Stir the broth, in a slow stream pour in eggs. Check the taste.
  6. Add sesame oil and green onions right before it’s removed from the heat. Serve warm. Yum! 😋

So that is going to wrap it up with this exceptional food egg misua noodles soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!