Pressure Cooker Hamburger Stroganoff

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pressure cooker hamburger stroganoff. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pressure Cooker Hamburger Stroganoff is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Pressure Cooker Hamburger Stroganoff is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook pressure cooker hamburger stroganoff using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pressure Cooker Hamburger Stroganoff:
  1. Take 1-1⁄2 pound ground beef
  2. Take 1 teaspoon garlic, minced
  3. Take 1 cup onion, diced
  4. Make ready 10 ounces fresh mushrooms, sliced
  5. Make ready 1 can (10 ounce) cream of mushroom soup
  6. Prepare 2 cups beef broth
  7. Take 3 cup penne, uncooked
  8. Take 1 teaspoon thyme
  9. Get 1 teaspoon black pepper
  10. Prepare 1-1⁄2 teaspoon garlic salt
  11. Take 4 ounces cream cheese, room temperature
  12. Take 1 cup frozen peas, room temperature
Steps to make Pressure Cooker Hamburger Stroganoff:
  1. Set your pressure cooker on the brown setting. Brown the ground beef with the garlic and drain off the excess fat.
  2. Stir in the onions, mushrooms, cream of mushroom soup, beef broth, penne, thyme, salt and pepper.
  3. Place the lid on pressure cooker and lock in place. Pressure cook for 7 minutes on high. Manually release the pressure and remove the lid. Add the peas and stir. Fold in cream cheese until melted

So that is going to wrap it up for this special food pressure cooker hamburger stroganoff recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!