Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, not your mama's meatballs. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Not your Mama's meatballs is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Not your Mama's meatballs is something which I have loved my whole life. They’re nice and they look wonderful.
The best meatballs are flavorful, moist and melt in your mouth. Bet you'd never guess that the secret is actually ground turkey! But for many years, there is a comfort food that has eluded me, and that is the meatball. I have eaten many delicious and some not so delicious ones.
To begin with this recipe, we must first prepare a few ingredients. You can cook not your mama's meatballs using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Not your Mama's meatballs:
- Get 1 package meatballs
- Prepare 2 cans cream of mushroom soup
- Get 1 can beef stock
- Make ready Worsteshire sauce
- Take Garlic powder
- Prepare Black pepper
- Make ready 1 bay leaf
- Get Parsley
- Prepare 1 whole sweet onion
- Get 1 whole green bell pepper
No worries, you can still throw a pump fake to your man by making these tasty meatballs while reading up on the game via our blogs. These tasty meatballs will not only make you appear like a you slaved away in the kitchen. These little loaves from her book are called Not Your Mama's Meatloaf. If you grew up feeling forced to eat your mama's meatloaf, don't worry you'll have no trouble eating this one!
Steps to make Not your Mama's meatballs:
- Spray you pot with coconut oil and heat on medium. I got this from the dollar tree it's amazing!!
- Chop your onion and bell pepper and lightly sauté in our pot
- After about 7-10 minutes add your mushroom soup and beef stock. Only dilute 1 can of soup with water.
- After you have it all mixed in good and smooth add about 15 shots of worsteshire sauce, and seasonings.
- Add your meatballs and simmer for 10-15 minutes or longer if you'd like. EAT!! I put ours over rice, next time smashed potatoes!
These little loaves from her book are called Not Your Mama's Meatloaf. If you grew up feeling forced to eat your mama's meatloaf, don't worry you'll have no trouble eating this one! The only change I made was instead of ground beef, I used ground organi. Mama's Meatball is a restaurant in the United States which is famous for its meatballs. The meatballs are so tender, juicy and flavorful that nobody has matched cooking the meatballs to this level.
So that is going to wrap it up with this special food not your mama's meatballs recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
