Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, zesty crockpot chicken burritos. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Zesty Crockpot Chicken Burritos is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Zesty Crockpot Chicken Burritos is something that I’ve loved my whole life. They’re fine and they look wonderful.
Add the onion, bell pepper, pinto beans, cilantro, salt, pepper, cumin, chili powder, and salsa to the slow cooker; mix well. DO NOT ADD THE RICE YET. In a large bowl, combine the corn, beans, tomatoes, jalapeno and seasonings; pour over chicken. In slow cooker, mix onion, bell pepper, jalapeño, garlic and oil.
To begin with this particular recipe, we must prepare a few components. You can have zesty crockpot chicken burritos using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Zesty Crockpot Chicken Burritos:
- Get 3 chicken breasts
- Get 2 can cream of chicken soup
- Make ready 1 can black beans
- Get 1 can corn
- Take 1 taco seasoning packet
Give your burritos a leaner, more family-friendly spin by using chicken instead of beef in these simple south-of-the-border recipes. Easy Slow Cooker Shredded Mexican Chicken simmered with Mexican spices, salsa and green chilies for amazingly flavorful chicken for tacos, burritos, nachos, soups, salads, etc. and all you do is dump and run! You NEED this in your back pocket! Crockpot Mexican Chicken Recipe Video Crockpot Mexican Shredded Chicken Freeze option: Cool unbaked burritos; cover and freeze.
Instructions to make Zesty Crockpot Chicken Burritos:
- Place chicken breasts in crock pot.
- Drain black beans and rinse. Put into crock pot.
- Drain corn, and place in crock pot.
- Dump cream of chicken soup over everything.
- Add taco seasoning packet on top of that and mix it into the cream of chicken soup and other ingredients so that it's blended well.
- Close crockpot and cook on low for 6 hours
- Shred chicken and use as a filling for burritos or on top of tortillas chips with toppings. Enjoy!
You NEED this in your back pocket! Crockpot Mexican Chicken Recipe Video Crockpot Mexican Shredded Chicken Freeze option: Cool unbaked burritos; cover and freeze. To use, partially thaw in refrigerator overnight. Here is how you achieve it. Ingredients of Zesty Crockpot Chicken Burritos.
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