
Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, veggie corn soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Try a Taster Pack Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! To make sweet corn and vegetable soup, combine the cornflour and ¼ cup of water in a small bowl and mix well till the cornflour dissolves completely. Add most of the corn, reserving a little for garnish, and stir.
Veggie Corn Soup is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Veggie Corn Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have veggie corn soup using 29 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Corn Soup:
- Prepare 1 and half cup chicken boneless (small cube cut)
- Take 1⁄2 cup carrot small cube cut
- Get 1⁄2 cup cabbage small cube cut
- Make ready 1 cup sweet corn(kernel)
- Get 1⁄2 cup capsicum small cube cut
- Take 2 eggs (white part)
- Prepare 4 tbls soya sauce
- Prepare 4 tbls vinegar
- Get 3 tbls chilli sauce
- Prepare Salt to taste
- Get 1 tbls black pepper
- Make ready 1 tsp chilli flakes
- Take 2 tbls ketchup
- Prepare 6-7 tbls corn flour
- Take 1 knorr cube
- Take 1 tsp garlic chopped
- Get Water as required
- Take 4-5 cups chicken stock(yhakni)
- Make ready #chicken stock
- Get 100 gm chicken bone
- Take 1 whole garlic (with out peel off)
- Get 1 carrot
- Take 1 green chilli
- Take Half small size Onion (roughly cut)
- Get 1 black cardamon
- Get Salt ta taste
- Prepare Pinch black pepper
- Get 1 tbls oil
- Take 5-6 cups water for making yakhni
It's super simple to prepare and the only real work is chopping the veggies. There aren't any components or techniques that you need to stress about, so relax and make this soup this evening! To get that thick, creamy soup packed with flavours of sweet. Cook on high heat until the soup is boiling.
Steps to make Veggie Corn Soup:
- Wash your hand say bismiAllah and drood shareef
- Now first prepare your yakhni(stock)
- Take pressure cooker add 5-6 cups of water along with yakhni ingre that mentioned above and cook it for 20m-30m then strain it and your chicken stock is ready now keep a sides
- Now in second steps you prepare your chicken first take pan add little bit oil add chopped garlic cook it for a minute meanwhile add boneless chicken cube fry iin it until its clr little bit change while this time add some slat and black pepper like a pinch😉
- Now take same pressure cooker or any othr utensil that's you want first add your prepared chicken stock then add cooked chicken along with all veggies corn,salt,pepper,and bring it to very good boil
- Now add all remaining spices ketchup etc
- Stir it then add beaten eggs white gradually while this time continuously stir it
- Cook it for 2m then take a cup add 5-6tbls water then add corn flour mix it then and make (slurry) pour it in that soup gradually and set it according to your desire consistency
1. Now cook it for 2 more minutes dish out it and enjoy it with your favorite snacks👍
To get that thick, creamy soup packed with flavours of sweet. Cook on high heat until the soup is boiling. If using spring onions/scallions, then add now. Saute the spring onions till they turn translucent. Meanwhile, chop the celery leaves, trim the ends off the spring onions and slice them thinly.
So that’s going to wrap it up for this exceptional food veggie corn soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


