“Hall”isbury steak

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, “hall”isbury steak. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

“Hall”isbury steak is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. “Hall”isbury steak is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook “hall”isbury steak using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make “Hall”isbury steak:
  1. Take 4 chop pork steaks
  2. Take 3 Tbs olive oil
  3. Make ready To taste Onion powder
  4. Prepare To taste Garlic powder
  5. Take to taste Salt and pepper
  6. Prepare 1 (10.75 oz) can of cream of bacon soup
  7. Make ready 1 (10.75 oz) cream of mushroom and garlic soup
  8. Prepare 6 oz chicken broth
  9. Take 1 onion
  10. Make ready 1⁄2 cup flour
  11. Make ready 1 (1 oz) dry onion soup mix
  12. Prepare 1 TVs Worcester sauce
  13. Take 1 tsp meat tenderizer
  14. Take to taste French fried onions
Steps to make “Hall”isbury steak:
  1. Heat oven to 350
  2. Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides
  3. Dredge steaks through flour
  4. In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat)
  5. In a bowl combine all soups, Worcester sauce and broth; pour over steaks
  6. Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes
  7. Top with French fried onions and serve with mashed potatoes

So that is going to wrap it up for this special food “hall”isbury steak recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!