
Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, my creamy chicken curry with rice (crock-pot). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
My Creamy Chicken Curry with Rice (Crock-Pot) is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. My Creamy Chicken Curry with Rice (Crock-Pot) is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have my creamy chicken curry with rice (crock-pot) using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Creamy Chicken Curry with Rice (Crock-Pot):
- Make ready 2-3 slices cooked bacon
- Prepare 4 skinless boneless chicken tenderloins
- Prepare 2 (10.5) once cans cream of mushroom soup
- Take 14.5 ounce can chicken broth or chicken soup base
- Take 1 small white onion, chopped
- Make ready 2 tsp curry powder
- Prepare 1 tbsp worcestershire sauce
- Get 2 cups uncooked long grain rice
- Make ready 1 S&B mild curry block –> just 1 slice (optional)
- Prepare 1⁄2 tsp crushed red pepper (optional)
Instructions to make My Creamy Chicken Curry with Rice (Crock-Pot):
- Preheat oven to 400 degrees and cook your bacon for 15 minutes or until done.
- Chop up bacon and add it to the slow cooker.
- Combine all the ingredients in your slow cooker.
- You can add a bag of frozen carrots to your curry as well.
- S&B Golden Curry. I add it for that additional kick. But it's (Optional).
- Cover and cook on low 8-10 hours or on high for 4-5 hours.
So that is going to wrap it up for this special food my creamy chicken curry with rice (crock-pot) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


