
Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, best cream of chicken & mushroom soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Best Cream of Chicken & Mushroom Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Best Cream of Chicken & Mushroom Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook best cream of chicken & mushroom soup using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Best Cream of Chicken & Mushroom Soup:
- Prepare List 1
- Get 100 grams chicken finely chopped (pre cooked with pepper & salt)
- Prepare 100 grams mushrooms( thinly sliced)
- Make ready 1 spring onions ( finely chopped)
- Prepare 5 cup water
- Take 2 knorr chicken stock cubes
- Get 1⁄3 tsp ground black pepper
- Take 1⁄2 tsp garlic powder
- Prepare 2 pinch dried oregano
- Prepare 1 tsp onion paste
- Prepare salt
- Get List 2
- Make ready 200 grams cream
- Get 3 tsp milk powder
- Take 1 tsp butter
- Prepare 3 tbsp flour
Instructions to make Best Cream of Chicken & Mushroom Soup:
- In a sauce pan pour water, bring to boil,add chicken stock cubes & boil until dissolves.
- Add all other ingredients except list-2. Cook for 10 minutes in medium heat.
- Mix flour with milk powder & a little water to dissolve. Add the mix, cream & butter & cook for 10min more.
- Remove from heat & serve with squeezed fresh lemon juice.
So that’s going to wrap this up for this exceptional food best cream of chicken & mushroom soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


