Crockpot Buffalo Chicken

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, crockpot buffalo chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Remove the chicken from the crock pot and shred it, using two forks. Add the shredded chicken back to the slow cooker, add the ranch mix and the butter, and stir until the butter is melted and ingredients are well-mixed. Add hot sauce, chicken broth, Ranch mix, and brown sugar and toss to coat. A bit of magic happens when you combine chicken, ranch seasoning, and buffalo sauce in a crockpot.

Crockpot Buffalo Chicken is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Crockpot Buffalo Chicken is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have crockpot buffalo chicken using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crockpot Buffalo Chicken:
  1. Get 2 - Boneless Skinless Chicken Breasts
  2. Get 1 - Franks Red Hot Buffalo Sauce (12 oz)
  3. Prepare 1⁄2 - oz Dry Ranch Mix
  4. Take 3 - Tablespoons of Butter!
  5. Make ready Optional: 1⁄2 tablespoon Onion powder
  6. Make ready Optional: 2 tablespoons Worcestershire sauce

Place the chicken breasts in your slow cooker. Pour the bottle of wing sauce over the top of the chicken. Sprinkle the packet of ranch mix over the top of the wing sauce. Place the lid on your slow cooker.

Instructions to make Crockpot Buffalo Chicken:
  1. Thaw 2 chicken breasts and cut in half when defrosted
  2. In a bowl, mix in bottle of Frank's red hot sauce (we gotta put that $##% on everything, right?), butter, and ranch mix. If you choose to do the optional ingredients, add them in too at this time.
  3. Mix mix mix mix mix mix
  4. Put chicken and mixture into crock pot together, cook on LOW and wait 7 hours.
  5. When chicken is done cooking, grab a pair of forks and tear the chicken into shreds… Now it's ready for sandwiches, buffalo chicken egg rolls, pannini, or even a dip!!! Enjoy :)

Sprinkle the packet of ranch mix over the top of the wing sauce. Place the lid on your slow cooker. In a large slow cooker, combine chicken, cream cheese, cheddar, buffalo sauce, and ranch. DIRECTIONS Drain canned chicken and put in medium sauce pan. Add hot sauce and cook on medium until heated throughout.

So that is going to wrap it up for this special food crockpot buffalo chicken recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!