Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, kimchi soup with glass noodle. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kimchi Soup with Glass Noodle is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Kimchi Soup with Glass Noodle is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have kimchi soup with glass noodle using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kimchi Soup with Glass Noodle:
- Take 3 c Water
- Prepare Half tub Kimchi
- Prepare 50 grams Golden mushroom
- Prepare 250 grams Soft tofu
- Get 1 small pack Glass noodle, soaked in water for 30mins
- Take 1 Chicken Stock
Steps to make Kimchi Soup with Glass Noodle:
- Boil the water
- Then put the rest of the ingredients altogether and cook for 20mins
- The last to put was the tofu and simmer for another 5 mins only
So that’s going to wrap it up for this special food kimchi soup with glass noodle recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
