
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, japanese onion soup 🥰. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Japanese Onion Soup 🥰 is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Japanese Onion Soup 🥰 is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have japanese onion soup 🥰 using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Onion Soup 🥰:
- Make ready 1 large onion
- Take 4 Spring onions
- Prepare 6 medium Mushrooms
- Take 1⁄2 inch fresh Ginger
- Make ready 2 Cloves Garlic
- Get 1 +1⁄4 Cups Beef broth
- Prepare 2 +1⁄2 Cups Water
- Prepare 1 tbls Soy sauce
- Make ready 1⁄4 tsp ground black pepper
- Take Salt to taste
Steps to make Japanese Onion Soup 🥰:
- Peel your onion and diced it. Then wash and chop up the spring onion and keep some stalk back
- Cut the mushrooms small and set aside. (shittake mushrooms are best I had none so you can use another type)
- In a pan add oil and stirfry the sliced onions and the bulbs off the spring onion until browned and crisp. On medium heat. Chop and peel the garlic and ginger set aside.
- Increase the heat a bit to fry the garlic and ginger for 1 min then add the mushrooms and stir fry for a further minute and add the beef broth/Stock and water stir in. Cook for 15 - 20 minutes stirring occasionally.
- Season with Soy sauce Black pepper. (salt if needed.)
- Serve with green spring onion stalks and enjoy it hot.
So that is going to wrap this up for this exceptional food japanese onion soup 🥰 recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


