
Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, tomato_mushroom egg drop soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Tomato_mushroom egg drop soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Tomato_mushroom egg drop soup is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tomato_mushroom egg drop soup using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tomato_mushroom egg drop soup:
- Take 1 big tomato
- Get 5⁄6 mushrooms
- Get 1 tspoon coariander stems
- Prepare 1 tspoon garlic chopped
- Get 1 tspoon ginger chopped
- Take 1⁄2 tspoon green chilli chopped
- Make ready 1 tbspoon corn flour
- Make ready to taste Salt
- Take 1⁄2 tspoon Black pepper powder
- Take 1 egg
- Prepare 1⁄2 tspoon butter
- Get 1⁄2 tspoon oil
Steps to make Tomato_mushroom egg drop soup:
- Chop tomato,beat egg,finely chopped mushrooms
- Heat Pan add oil and butter add chopped garlic and ginger saute add coariander stems,add green chilli saute,add chopped mushrooms, add tomato saute till meshy. now add salt, black pepper powder.
- Add water and allow it to boil,add corn flour slury.mix well and cook for couple of minutes. now take beaten egg and add continuesly with whisking soup.cook for five minutes and serve.yummy comforting soup.best option for dinner
- You can add red chilli powder also but I like green chilli. Red colour of chiily hides egg so I used green chilli.aroma of coariander stems is just amazing ❤️
So that’s going to wrap this up with this exceptional food tomato_mushroom egg drop soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


