
Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, kanya's tofu soup / tom yum style. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Kanya's Tofu Soup / Tom Yum Style is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Kanya's Tofu Soup / Tom Yum Style is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have kanya's tofu soup / tom yum style using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kanya's Tofu Soup / Tom Yum Style:
- Take 100 grams tofu,cubed
- Take 1 sliced of galangal
- Take 1 lemongrass stalk,sliced
- Get 2 kaffir lime leaves
- Make ready 1 tbsp lime juice
- Get 4 cherry tomato
- Get 2 mushroom,cubed
- Make ready 2 shallots,halves
- Get 1 cup boiling water
- Take 1 bunch spring onion and coriander,chopped
- Prepare 1⁄2 tsp sugar
- Get 5 chili ,crushed or halves
- Make ready 1 tbsp fishsauce,or 1 and a half teaspoon of salt instead for vegetarian
Instructions to make Kanya's Tofu Soup / Tom Yum Style:
- Dice and chop all ingredients in list
- Boil water with galangal,lemongrass,kaffir lime leaves,3 mins boil
- Add mushroom,tofu,3 more mins cook
- Seasoning,taste,heat off…to serve..drain clear hot soup in serving bowl,add tofu,mushroom,garnish with coriander and spring onion,or serve as it is,but i prefer to make it like silky cleared soup with little hot and spicy flavor..hope you enjoy this soup :)
So that’s going to wrap this up with this special food kanya's tofu soup / tom yum style recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


