Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, keto chaffle pizza. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Keto Chaffle Pizza is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Keto Chaffle Pizza is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook keto chaffle pizza using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Keto Chaffle Pizza:
- Get 1 large egg
- Get 1 cup finely shredded mozerella cheese
- Make ready Sliced pepperoni
- Make ready 1⁄2 tsp garlic powder
- Make ready 1⁄2 tsp marjoram
- Get 1⁄2 tsp oregano
- Make ready 1⁄2 tsp basil
- Take 1⁄2 tsp almond flour (optional)
- Take 1⁄4 cup Ragu Simply No Sugar Added Roasted Garlic Pasta sauce
Instructions to make Keto Chaffle Pizza:
- Mix 1 large egg with 1⁄2 cup of finely shredded mozerella cheese and 1⁄2 tsp of almond flour (optional).
- Pour egg/cheese chaffle batter onto waffle iron and cook until golden brown. 4-6 min.
- Place chaffle on aluminum foil on a baking sheet. Top the chaffle with sauce, spices, cheese, and pepperoni spread evenly.
- Bake at 400 deg farenheit for 5-10 min or until cheese is melted
So that’s going to wrap it up for this exceptional food keto chaffle pizza recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
