
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mike's low carb/calorie vegetable beef soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mike's Low Carb/Calorie Vegetable Beef Soup is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mike's Low Carb/Calorie Vegetable Beef Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
What Vegetables Go In Vegetable Soup? Keyword keto vegetable soup, low carb vegetable soup. What would be the best way if you wanted to add some cubed beef, and make it like a vegetable beef soup? This Low-Carb Vegetable Beef Soup recipe hits the spot on cold days!
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mike's low carb/calorie vegetable beef soup using 36 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup:
- Get ● For The Proteins [you can also use chicken or seafood]
- Make ready 2 Pounds 80⁄20 Lean Ground Beef
- Make ready ● For The Vegetables Seasonings & Broth
- Take 6 (32 oz) Boxes Beef Broth
- Take 1 Box Thick Sliced Mushrooms
- Make ready 4 Medium White Onions
- Get 1 Small Head Broccoli
- Prepare 4 Cups Sliced Cabbage
- Prepare 1 Cup Sliced Carrots
- Get 1.5 Cups Sliced Celery
- Prepare 1 LG Green Bell Pepper [deseeded]
- Prepare 1 Medium Red Bell Pepper [deseeded]
- Make ready 1 Medium Yellow Bell Pepper [deseeded]
- Get 1 Medium Orange Bell Pepper [deseeded]
- Take 8 Cloves Chopped Garlic
- Prepare 1 Bunch Leaves Cilantro
- Get 1⁄2 Bunch Leaves Parsley
- Make ready 1 (8 oz) Can Spinach
- Make ready 1⁄2 Cup Of Your Favorite Red Salsa Sauce [low sugar]
- Get 2 (4 oz) Cans Diced Green Chilies
- Take 2 Cans Diced Tomatoes
- Get 1 Can ROTELL [with chilies]
- Get 2 Cans Green Beans [drained]
- Take 1 Can Asparagus [drained]
- Make ready 1 Can Artichokes [drained]
- Get 1⁄8 Cup Fresh Basil Leaves
- Take 1 tbsp Italian Seasoning
- Make ready 1⁄2 tsp Crushed Bay Leaves
- Prepare 1 tsp Red Pepper Flakes
- Get 1 tbsp Fresh Ground Black Pepper
- Get 2 tbsp Maggi Chicken Boullion Powder [or more to taste]
- Prepare 2 tbsp Liquid Beef Boullion
- Make ready 1 tbsp Worshestershire Sauce
- Get 2 tbsp Liquid Beef Boullion
- Prepare 1 tbsp Granulated Garlic Powder [add last]
- Prepare 1 tbsp Granulated Onion Powder [add last]
I am a huge fan of eating low carb soups and salads all year. Mainly because I can get tons of servings of vegetables and lots of nutritional value without. This low calorie and low carb vegetable soup is my super tasty version of that famous cabbage soup. Also soups like this vegetable soup are full of low calorie vegetables which are high in antioxidants and nutrients like vitamin A and vitamin C, not to mention fiber.
Steps to make Mike's Low Carb/Calorie Vegetable Beef Soup:
- Brown your beef in a large pot. Drain any grease if needed.
- Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer
- Simmer for 30+ minutes. Or, until your carrots have fully softened.
- Serve piping hot and garnish with fresh parsley. Enjoy!
This low calorie and low carb vegetable soup is my super tasty version of that famous cabbage soup. Also soups like this vegetable soup are full of low calorie vegetables which are high in antioxidants and nutrients like vitamin A and vitamin C, not to mention fiber. Subs easily represent the most popular items on the available menus, followed by wraps, soups, and salads. Calories - Small subs contain fewer calories (between. This homemade instant pot vegetable beef soup recipe features fall-apart tender pieces of beef and tasty vegetables in a rich flavorful broth.
So that is going to wrap it up for this exceptional food mike's low carb/calorie vegetable beef soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


