BBQ Shredded Chicken - Slow Cooker

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bbq shredded chicken - slow cooker. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

BBQ Shredded Chicken - Slow Cooker is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. BBQ Shredded Chicken - Slow Cooker is something that I have loved my entire life. They are fine and they look wonderful.

In a slow cooker, combine barbecue sauce, brown sugar, vinegar, paprika, and garlic powder. Season generously with salt and pepper. Add chicken breasts and turn to coat breasts. Zesty Slow Cooker Chicken Barbecue Zesty Slow Cooker Chicken Barbecue.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bbq shredded chicken - slow cooker using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make BBQ Shredded Chicken - Slow Cooker:
  1. Get 1 lb. boneless, skinless chicken breasts
  2. Get 1 can (8 oz.) tomato sauce
  3. Make ready 2 cloves garlic, minced
  4. Make ready 3 tbsp. apple cider vinegar
  5. Make ready 3 tbsp. honey
  6. Make ready 2 tbsp. brown sugar
  7. Take 1 tbsp. Worcestershire sauce
  8. Prepare 2 tsp. liquid smoke
  9. Make ready 1 tsp. smoked paprika
  10. Take 1⁄2 tsp. salt
  11. Prepare 1⁄2 tsp. garlic powder
  12. Prepare 1⁄4 tsp. pepper
  13. Get 1⁄4 tsp. onion powder
  14. Get dash hot sauce (I used Louisiana hot sauce)
  15. Prepare 1 tbsp. cornstarch
  16. Get 2 tbsp. water

Also great for BBQ Pulled Chicken Pizza, BBQ Pulled Chicken Nachos, and BBQ Pulled Chicken Mac 'n' cheese. Season the chicken all over with the salt and pepper. Mix Seasoning Mix, ketchup, brown sugar, vinegar and water until blended. Crock Pot Shredded BBQ Chicken is delicious, tender chicken that is easily made with frozen chicken breasts, bbq sauce and special seasoning!

Instructions to make BBQ Shredded Chicken - Slow Cooker:
  1. In a medium bowl, whisk together all ingredients (except for the cornstarch and water) to make your BBQ sauce. Taste and adjust it to your liking.
  2. Lightly grease your slow cooker. Spread about 1⁄4 of the BBQ sauce over the bottom.
  3. Place the chicken breasts into the slow cooker and cover with the remaining sauce.
  4. Cover and cook on high for 3-4 hours OR cook on low for 6-7 hours.
  5. Once chicken is ready, it should be falling apart. Remove from the slow cooker and set on a cutting board to rest for 5 minutes. Whisk together the cornstarch and water and stir it into the liquid in the slow cooker.
  6. Using 2 forks or your fingers, shred the chicken, then return the shredded chicken back into the slow cooker. Cover and cook on low for another 30 or so minutes.
  7. Serve immediately. Refrigerate any leftovers.

Mix Seasoning Mix, ketchup, brown sugar, vinegar and water until blended. Crock Pot Shredded BBQ Chicken is delicious, tender chicken that is easily made with frozen chicken breasts, bbq sauce and special seasoning! CROCK POT SHREDDED BBQ CHICKEN This recipe for Crock Pot Shredded BBQ Chicken brings a little of those yummy barbecue flavor indoors. No need for a grill and this recipe is easy peasy. Place the chicken breasts in the bottom of the slow cooker.

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