Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, keto bagels. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Keto Bagels is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Keto Bagels is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook keto bagels using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Keto Bagels:
- Get instant yeast
- Make ready coconut sugar
- Make ready warm water
- Get beef gelatin
- Prepare boiling water
- Make ready almond flour
- Take psyllium husk powder
- Get baking powder
- Get shredded low moisture part skim mozzarella cheese
- Prepare cream cheese
- Take large egg, lightly beaten
- Prepare Any oil for your hands
- Prepare large egg, lightly beaten with 1 tbsp water to wash the babel
- Get Everything bagel seasonings
Instructions to make Keto Bagels:
- 50ml boiled water with.3125 gr agar agar (1⁄8 tsp) (or 1⁄2 tsp beef gelatin add in boiling water) let it boil and cool it down. Set the oven to 400f.
- In a small bowl, add yeast, coconut sugar and warm water stir. Set aside about 5-10 minutes.
- In a medium bowl whisk together 1 cup almond flour 1 1⁄2 tsp psyllium husk powder and 2 tsp baking powder and set aside
- In a microwave safe bowl, add 1 1⁄2 cup mozzarella cheese and 1 oz cream cheese microwaved 60 sec. and give a stir and microwave again about 20 seconds until cheese fully melted
- Stir yeast mixture and dissolved gelatin into melted cheese until combined, then stir the beaten egg. Stir in the almond flour mixture until it forms a dough
- Oil your hands knead the dough a few times until becomes a ball.Divide the ball into six pieces.
- Roll each piece into a rope and attach the ends to make a bagel shape. The center opening better be about 1 1/2” in diameter (about knuckle of tip of my pinky finger from.its knuckle)
- Arrange the bagels on the prepared baking tray. Lightly brush the tops with egg wash mixture -and sprinkle on the everything bagel seasoning. Bake until golden on the bottom, 11-14 minutes.
So that is going to wrap it up with this special food keto bagels recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
