Easy Enchilada Casserole

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, easy enchilada casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Easy Enchilada Casserole is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Easy Enchilada Casserole is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook easy enchilada casserole using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Enchilada Casserole:
  1. Take 1 lb ground beef
  2. Take 1 packages taco seasoning
  3. Prepare 1 large sweet onion
  4. Get 1 can diced tomatoes
  5. Prepare 1 can green chiles
  6. Take 1 can refried beans
  7. Prepare 1 packages shredded cheese (mexi blend)
  8. Take 1⁄4 cup sour cream
  9. Take 1 packages whole wheat tortillas
  10. Make ready 1 can cream of mushroom soup

Freeze Option: Cover and freeze unbaked casserole. To use, partially thaw in refrigerator overnight. In a skillet heat the olive oil and add in the diced onion. Add in ground beef and cook until browned, drain if necessary.

Steps to make Easy Enchilada Casserole:
  1. Preheat oven to 375°F
  2. In a large skillet cook beef until brown. Then stir in diced onions and Taco seasoning.
  3. Next drain the tomatoes and chilies(dice chilies). Then add to skillet. Stir.
  4. Next stir in the refried beans and sour cream. Also add about a 1⁄2 cup of the shredded cheese.
  5. Now let mixture cool just a minute and fill tortillas with mixture and roll. Place filled tortillas seam down in a 9 x 13in casserole dish. Fits between 6-8 stuffed tortillas.
  6. Finally spread cream of mushroom soup over top, then sprinkle with remaining cheese. Bake about 20 minutes.

In a skillet heat the olive oil and add in the diced onion. Add in ground beef and cook until browned, drain if necessary. Add in beans, corn, and half a can of enchilada sauce, stir until well incorporated. It has layers of red enchilada sauce, seasoned ground beef, corn tortillas, and cheese. This recipe is made to mimic traditional beef enchiladas without the hassle of frying, soaking or heating the corn tortillas.

So that’s going to wrap this up with this exceptional food easy enchilada casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!