Easy Tomato Hot Pot with Lots of Melting Cheese

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy tomato hot pot with lots of melting cheese. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Tomato Hot Pot with Lots of Melting Cheese is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Easy Tomato Hot Pot with Lots of Melting Cheese is something that I have loved my whole life. They’re nice and they look wonderful.

Stock tools & supplies for your garden. Free UK delivery on eligible orders! Steps Put the olive oil in an earthenware pot, add the garlic, and fry until it is aromatic. Add the chicken and fry until browned.

To begin with this recipe, we must prepare a few ingredients. You can cook easy tomato hot pot with lots of melting cheese using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Tomato Hot Pot with Lots of Melting Cheese:
  1. Prepare 500 grams Chicken thighs
  2. Prepare 1 pack Wiener sausages
  3. Make ready 1⁄2 Cabbage
  4. Prepare 1 head Broccoli
  5. Get 1 packet Enoki mushrooms
  6. Take 1 Carrot
  7. Get 2 can ◎ Canned whole tomatoes
  8. Make ready 800 ml ◎Water
  9. Take 2 tsp ◎Soup stock granules (Consomme bouillon powder)
  10. Get 30 ml ◎Red wine
  11. Get 3 tbsp ◎Tomato ketchup
  12. Make ready 1 tbsp ◎Salt
  13. Take 1 ◎Black pepper
  14. Make ready 2 tbsp Olive oil
  15. Take 2 clove Garlic
  16. Take 1 Shredded meltable cheese
  17. Take 1 Pasta

Chorizo, Potato and Tomato Hot Pot Recipe. This Mediterranean hot pot recipe has less than five ingredients and makes a quick and delicious mid-week supper. Serve with crusty bread for a real treat. All this tasty one-pan, on-the-hob dish needs is some warm crusty bread for mopping up the juices!

Instructions to make Easy Tomato Hot Pot with Lots of Melting Cheese:
  1. Put the olive oil in an earthenware pot, add the garlic, and fry until it is aromatic.
  2. Add the chicken and fry until browned.
  3. Add the ingredients marked ◎ and make a soup. Taste, and adjust the amounts of seasoning to your liking.
  4. When it has come to the boil, add the ingredients in order, starting with the carrots which take a while to cook through.
  5. When everything is cooked through, add the cheese and top with basil to finish.
  6. We usually add pasta in at the end, but you can add rice to make a risotto and it'll be tasty.

Serve with crusty bread for a real treat. All this tasty one-pan, on-the-hob dish needs is some warm crusty bread for mopping up the juices! Hi everyone, welcome to Souped Up Recipes. Today we are making a Non-spicy hot pot recipe that many of you have been asking. In China, hot pot has countless.

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