Pinky's Juicy Lucy Burger

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pinky's juicy lucy burger. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pinky's Juicy Lucy Burger is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Pinky's Juicy Lucy Burger is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pinky's juicy lucy burger using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pinky's Juicy Lucy Burger:
  1. Get Burger Patties
  2. Prepare ground beef
  3. Make ready ground venison
  4. Take large eggs
  5. Take seasoned fine breadcrumbs
  6. Take Burger Fillings/Toppongs - Mix-match
  7. Get Emmenthal Cheese
  8. Get Dry Salami
  9. Prepare Prosciutto
  10. Take Sundried Tomato in oil
  11. Get Old Cheddar
  12. Get Feta
  13. Take Alfalfa Sprouts
  14. Make ready Smoked salt pickled onions
Instructions to make Pinky's Juicy Lucy Burger:
  1. Mix ground meat, seasoning, crumbs and eggs until an even consistency is reached.
  2. Prepare patties using a burger press for filled patties
  3. On half the patties, place desired filling(s) and top with cheese.
  4. Place a second patty on top of the first. Press the edges together firmly. Chill thoroughly.
  5. Preheat grill to HI.
  6. Sear burgers for 3 minutes per side.
  7. Reduce heat to BBQ and cook until desired doneness.
  8. Remove from heat and stand 5 minutes before serving with all appropriate toppings. Fresh tomatoes, red onions, dill slices, bacon, grilled portabello slices, alfalfa sprouts, hummus, whatever you like goes!

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