
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy dan dan soup with ground sesame seeds and doubanjiang. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang is something which I have loved my entire life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy dan dan soup with ground sesame seeds and doubanjiang using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang:
- Get 4 tbsp ★Ground sesame seeds
- Get 2 tbsp ★Miso
- Prepare 1 tsp ★Doubanjiang
- Take 2 tbsp ★Sesame oil
- Get 2 tsp ★Sugar
- Get 1 tsp ★Soy sauce
- Make ready 1⁄2 to 1 piece/clove each ★Garlic and ginger
- Make ready 60 grams Ground pork
- Make ready 600 ml Water
- Prepare 2 tbsp Chicken soup stock (granules)
- Take 1 Cellophane noodles
- Take 1 Green onions, shiitake mushrooms, carrots, bean sprouts, Chinese chives etc. - vegetables of your choice
- Make ready 1 as much (to taste) Ra-yu
Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang instructions. Finely chop or grate the garlic and ginger, whichever you prefer. Combine all the ★ ingredient in a pan, and mix well with a spatula. Cook over low-medium heat until bubbling and fragrant.
Steps to make Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang:
- Finely chop or grate the garlic and ginger, whichever you prefer.
- Combine all the ★ ingredient in a pan, and mix well with a spatula.
- Cook over low-medium heat until bubbling and fragrant.
- Add the ground pork and stir fry it. When the color of the meat changes, add water, chicken soup stock, the vegetables and cellophane noodles. Cook until the noodles are tender.
- Add as much ra-yu as you like and enjoy.
- If you add too many vegetables it will become too weirdly sweet. It will still taste nice, but won't really be like dan dan noodles.
- This version has rice and a generous amount of vegetables in it. The version in the main photo only has green onion, shiitake mushrooms and cellophane noodles.
- You can use a can of mackerel instead of ground pork.
- Try adding leftover rice to make it like a rice soup, or use ramen noodles instead of cellophane noodles!!
Combine all the ★ ingredient in a pan, and mix well with a spatula. Cook over low-medium heat until bubbling and fragrant. Add the ground pork and stir fry it. When the color of the meat changes, add. Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang.
So that’s going to wrap it up for this special food easy dan dan soup with ground sesame seeds and doubanjiang recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


