Easy in One Pan Cured Ham Soup Pasta

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, easy in one pan cured ham soup pasta. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Easy in One Pan Cured Ham Soup Pasta is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Easy in One Pan Cured Ham Soup Pasta is something that I’ve loved my whole life. They are nice and they look wonderful.

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To get started with this recipe, we have to prepare a few components. You can have easy in one pan cured ham soup pasta using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy in One Pan Cured Ham Soup Pasta:
  1. Get 100 grams Pasta
  2. Make ready 100 ml Water
  3. Take 400 ml Milk
  4. Take 1 dash Salt
  5. Take 1 tsp Soup stock granules
  6. Prepare 1 piece Butter
  7. Make ready 50 grams Camembert cheese (or sliced pizza cheese)
  8. Take 1 Vegetables (onion, shimeji mushrooms, king oyster mushrooms, cabbage, cherry tomatoes etc.)
  9. Get 2 slice Cured ham (ham or bacon are also fine)
  10. Get 1 dash Parsley

Cook until the onion is tender. Mix in cubed ham, pasta, garlic, mustard, white wine, water, and additional salt. Simmer until the pasta is cooked al dente, stir in Swiss and parmesan until melted, then serve and enjoy! Add the herbs and spices and stir well.

Instructions to make Easy in One Pan Cured Ham Soup Pasta:
  1. Heat the water, milk, soup stock granules and salt.
  2. When it has come to the boil, add the pasta.
  3. After around 2-3 minutes, add the cheese and butter.
  4. Add the vegetables 2-3 minutes before the pasta is done. This time I used sliced onion.
  5. When done, season with black pepper and transfer to a serving dish. Add the ham, cherry tomatoes and finely chopped parsley to finish!
  6. Reduce the amount of dishes you'll need to do by placing your bread on the same dish. It makes it look fancier, too.

Simmer until the pasta is cooked al dente, stir in Swiss and parmesan until melted, then serve and enjoy! Add the herbs and spices and stir well. Pour over the stock, increase the heat and bring to the boil. Melt butter in a large frying pan and fry onion till soft. Add pasta to pan and toss, then add plenty of grated cheese and reheat till cheese is melted.

So that is going to wrap it up with this special food easy in one pan cured ham soup pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!