Pulled Chicken in Crockpot/Slow Cooker

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, pulled chicken in crockpot/slow cooker. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pulled Chicken in Crockpot/Slow Cooker is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Pulled Chicken in Crockpot/Slow Cooker is something that I’ve loved my entire life. They are nice and they look fantastic.

Get Crock Pot Cookery at Target™ Today. Discover Savings on Crock Pot Cookery & More. In a slow cooker, combine barbecue sauce, brown sugar, vinegar, paprika, and garlic powder. Season generously with salt and pepper.

To get started with this recipe, we have to prepare a few ingredients. You can have pulled chicken in crockpot/slow cooker using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pulled Chicken in Crockpot/Slow Cooker:
  1. Take 300 gr boneless, skinless chicken breast
  2. Prepare 3 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
  3. Get 1⁄2 onion, sliced thinly
  4. Prepare 1 tbsp oil
  5. Prepare Juice from 1⁄2 lemon

The chicken should pull apart easily from its long, slow simmer in the slow cooker. Pour in chicken broth and sprinkle with seasonings. In the bottom of a slow cooker, whisk together barbecue sauce, brown sugar, apple cider vinegar, garlic powder, onion powder, and paprika in the slow cooker. Add chicken breast and turn to coat.

Steps to make Pulled Chicken in Crockpot/Slow Cooker:
  1. Rub the chicken all over.
  2. Pour oil into the slow cooker. Line the sliced onion there, then add the chicken.
  3. Add the lemon juice.
  4. Cook HIGH for 3-4 hours (or LOW for 6-8 hours).
  5. Turn off the slow cooker. Use two forks to shred the chicken. Serve warm with rice or pasta.

In the bottom of a slow cooker, whisk together barbecue sauce, brown sugar, apple cider vinegar, garlic powder, onion powder, and paprika in the slow cooker. Add chicken breast and turn to coat. Remove chicken from slow cooker and shred with two forks or a hand mixer. Made in a slow cooker, pulled chicken is an incredible combination of sweet and spicy. The chicken breasts cook to tender perfection, making it easy to "pull" or shred.

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