Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy beef stroganoff. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Easy Beef Stroganoff is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy Beef Stroganoff is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have easy beef stroganoff using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Easy Beef Stroganoff:
- Prepare 1 lb. ground beef
- Get 1 pint baby portabella mushrooms
- Prepare 1 can cream of mushroom soup
- Prepare 1 envelope onion soup mix
- Get 6 oz. medium egg noodles
- Take 1 cup heavy cream
- Take ground black pepper
Stir in the garlic and cook gently. Place the dried mushrooms in a heatproof bowl and cover with boiling water, allow to stand while you prepare the rest of the ingredients. Remove any excess fat from the beef and cut into thin strips, cutting across the grain. Sprinkle with the flour and season with salt and pepper.
Steps to make Easy Beef Stroganoff:
- Cook pasta, drain, set aside. Saute beef, drain, return to pan, add mushrooms, heavy cream, soup mix, can of soup, simmer for 10 minutes.
- Add pasta, finish with black pepper and all done.
Remove any excess fat from the beef and cut into thin strips, cutting across the grain. Sprinkle with the flour and season with salt and pepper. Toss together so that the meat is coated with the flour set aside. Put a large frying pan over a high heat. When the pan is really hot (a drop of water should instantly sizzle in the pan), put in a little of the oil.
So that’s going to wrap it up with this special food easy beef stroganoff recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
