Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy homemade udon soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Easy Homemade Udon Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Easy Homemade Udon Soup is something that I’ve loved my entire life.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Easy Homemade Udon Soup Step By Step Boil the peas, just until boiled and immediately take of from the heat and soak it in the cold water (ice water) In a pan boil a water then add the shiitake mushrooms along with all the seasoning. Prepare noodles according to package directions, and drain.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy homemade udon soup using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Homemade Udon Soup:
- Make ready Udon noodle
- Prepare Slices shiitake mushrooms
- Take Peas
- Make ready Light soy sauce
- Take Dark soy sauce
- Prepare Cayennes peppers (optional)
- Get Mushrooms powder (chicken powder)
- Get Garlic powder
- Prepare 1-2 slices ginger
- Prepare to taste Pepper and salt
- Take Sesame oil
- Take Chopped green onion
- Make ready Hard boiled eggs (optional)
Heat dashi stock, chicken, carrots, soy sauce, mirin, sugar, and salt in a pot over medium heat. Then add the cinnamon, lemongrass and star anise, followed by the stock and tamari. Easy Homemade Udon Soup Nia Hiura Nevada. Whenever I feel very lazy and really do not want to be twirling to cook in my kitchen, but I still prefer to eat homemade food.
Instructions to make Easy Homemade Udon Soup:
- Boil the peas, just until boiled and immediately take of from the heat and soak it in the cold water (ice water)
- In a pan boil a water then add the shiitake mushrooms along with all the seasoning. Accept sesame oil. Let it cook for 3-5 minutes.
- Then add the frozen udon noodle and let it cook until the noodles are separated and cooked through. Lastly add 1-2 drops of sesame oil. Stir well.
- Arrange the noodles in to a bowl topping with cooked peas, hard boiled egg (optional), and green onion. And ready to serve. Enjoy!
- HappyCooking!
Easy Homemade Udon Soup Nia Hiura Nevada. Whenever I feel very lazy and really do not want to be twirling to cook in my kitchen, but I still prefer to eat homemade food. All I need is fast and easy food that I can make it in minutes. And udon noodle soup is always the best choice. Because I always have udon in my freezer and only with a simply clear soy broth, it will turn into my delicious.
So that is going to wrap it up for this special food easy homemade udon soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
