Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fennel and mushroom soup - vegan. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fennel and mushroom soup - vegan is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Fennel and mushroom soup - vegan is something that I’ve loved my entire life. They are fine and they look wonderful.
Check Out Mushroom Soup On eBay. Choose From A Huge Range Of Herbs, Spices, Nuts, Seeds & More. BuyWholeFoodsOnline Is A Family Run Business Stocking A Range Of Natural & Organic Foods. Vegan Mushroom Soup - From casual to elegant, this creamy mushroom soup is dairy-free, easy to make and is a mushroom lover's delight!
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fennel and mushroom soup - vegan using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fennel and mushroom soup - vegan:
- Make ready 2 fennel bulbs, quartered
- Prepare 400-500 g mushrooms, halved
- Prepare 4 cloves garlic, peeled
- Take 2 tbsp olive oil
- Get 500 ml vegan or veggie stock
- Get 1 tbsp thyme leaves + more for later
- Make ready Seasalt and black pepper
On another baking tray, lay out the mushrooms and the other two garlic cloves. Put the vegetables in a blender with the stock and thyme. Great recipe for Fennel and mushroom soup - vegan. When i saw this flavour combination in a restaurant, i wasn't too sure.
Steps to make Fennel and mushroom soup - vegan:
- Preheat oven to 200C.
- On one baking tray, lay out the fennel and two of the garlic cloves. Drizzle with 1 tbsp of the oil.
- On another baking tray, lay out the mushrooms and the other two garlic cloves. Drizzle with the other 1 tbsp of oil.
- Roast the vegetables for 30 mins.
- Put the vegetables in a blender with the stock and thyme. Or if you’re using a hand blender, put it all in a saucepan. Season well. Blend until smooth.
- Serve with some more thyme leaves (and some fennel fronds if there were any). Enjoy 😋
Great recipe for Fennel and mushroom soup - vegan. When i saw this flavour combination in a restaurant, i wasn't too sure. But as i 💚fennel. i thought i'd try it out. And it's delicious! #onerecipeonetree Fennel and mushroom soup - vegan. This mushroom fennel soup makes a hearty and comforting bowl on a cold day, that's also really good for you too.
So that’s going to wrap this up for this exceptional food fennel and mushroom soup - vegan recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
