Sauerkraut, and Meatball Soup

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sauerkraut, and meatball soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sauerkraut, and Meatball Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Sauerkraut, and Meatball Soup is something that I’ve loved my entire life.

Fill Your Cart With Color today! Produce Several Kind of Stuffed Finger Foods. Make a Demo at Showroom in Bedford England. Then add the sauerkraut, the water, beef bouillon, the mustard, tomato paste and the pickled gherkins.

To begin with this recipe, we must prepare a few components. You can cook sauerkraut, and meatball soup using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sauerkraut, and Meatball Soup:
  1. Get Soup
  2. Prepare 1 pound beef meatballs see my recipes
  3. Take 12 stick butter
  4. Get 1 pound potatoes
  5. Make ready 12 pound carrots
  6. Take 1 medium red onion
  7. Prepare 28 ounce can sauerkraut
  8. Get 1 quart mushroom broth
  9. Make ready 2 quarts beef broth
  10. Prepare 12 pound ziti rigati pasta
  11. Make ready 13 pound summer sausage
  12. Prepare Spices
  13. Make ready 12 teaspoon summer savory
  14. Get 1 teaspoon parsley
  15. Get To taste salt
  16. Make ready To taste ground black pepper
  17. Get To taste ground white pepper
  18. Make ready 5 whole juniper berries

Wash, peel, and slice the carrots. Peel the summer sausage slice as thick as the potatoes. Brown in a pot the meatballs in the butter. Add potatoes, garlic, onions, and carrots and sauté in the butter and.

Steps to make Sauerkraut, and Meatball Soup:
  1. Wash, peel, and slice the potatoes then cut into manageable pieces. Wash, peel, and slice the carrots. Slice the garlic. Peel the summer sausage slice as thick as the potatoes. Now quarter the sausage slices.
  2. Brown in a pot the meatballs in the butter. Set meatballs aside. Add potatoes, garlic, onions, and carrots and sauté in the butter and liquids in the pot that had the meatballs. Add in the mushroom broth, juniper berries, and spices. Chop the juniper berries.
  3. Drain and rinse the sauerkraut. Add to the pot the sauerkraut and pasta with the vegetables along with the meatballs.
  4. Add half the beef broth. After 15 minutes add the rest of the broth. Allow to cook covered for 30 minutes. Serve with bread I hope you enjoy!!!

Brown in a pot the meatballs in the butter. Add potatoes, garlic, onions, and carrots and sauté in the butter and. May double meatball recipe if you wish. Mix this into hot chicken broth; mix with wire. Pour in the beef broth, sauerkraut and water.

So that’s going to wrap this up with this special food sauerkraut, and meatball soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!