
Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's mushroom onion & rice soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mike's Mushroom Onion & Rice Soup MMOBRIEN ALBUQUERQUE, NEW MEXICO. Fifty bucks says you can do it quicker! This was so yummy I just had to post it! Mike's Mushroom Onion & Rice Soup ~ Great recipe for Mike's Mushroom Onion & Rice Soup.
Mike's Mushroom Onion & Rice Soup is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Mike's Mushroom Onion & Rice Soup is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have mike's mushroom onion & rice soup using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Mushroom Onion & Rice Soup:
- Take ● For The Mushroom Onion & Rice Soup
- Get 5 (8 oz) Cans Beef Broth [low sodium]
- Get 2 (8 oz) Packages Pre-steamed White Rice
- Take 1 LG Box Jumbo White Mushrooms [thick sliced - reserve half]
- Take 1 LG Box Jumbo Brown Mushrooms [thick sliced - reserve half]
- Get 1 Cup Thin Sliced Vidalia Onions
- Get 1 tbsp Fresh Minced Garlic
- Make ready 2 tbsp Fresh Minced Chives
- Get 1 tbsp Unsalted Butter
- Get 1 Packet Mcormick Au Jus Sauce
- Prepare 2 Packets Lipton Onion Soup Mix
- Make ready 1 tbsp Worcestershire Sauce
- Prepare 1 tbsp Fresh Ground Course Black Pepper
- Get 1⁄4 Cup Fresh Parsley Leaves
- Take as needed Water
- Prepare ● For The Options [as needed]
- Prepare Gruyère Cheese
- Prepare Toasted Crustiinis
Add sliced white mushrooms, chopped onions, butter and minced garlic to a large cast iron skillet. In a large skillet, melt butter over medium-low heat. Add in sliced mushrooms, sliced onions, and pepper and stir to coat. Remove from heat and enjoy warm or cool to room temperature then refrigerate.
Steps to make Mike's Mushroom Onion & Rice Soup:
- Chop all vegetables, add seasonings, rice and broth. However, reserve half of your mushrooms. Simmer for 10 minutes then, add your remaining mushrooms. Simmer 5 minutes longer.
- Presteamed white rice pictured.
- Soup with rice pictured.
- That's it! Serve piping hot with melty Gruyère Cheese and toasted Crustiinis. Enjoy!
Add in sliced mushrooms, sliced onions, and pepper and stir to coat. Remove from heat and enjoy warm or cool to room temperature then refrigerate. Clean the mushrooms and cut them into pieces, if necessary, and slice the onions into small crescents. Heat the olive oil in a pan and put the onions in. Fry them and add the mushrooms, pour the soya sauce in and sauté until the mushrooms soften.
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