Mike's White Girl Green Chile Enchiladas

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's white girl green chile enchiladas. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's White Girl Green Chile Enchiladas is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Mike's White Girl Green Chile Enchiladas is something which I’ve loved my whole life. They are fine and they look fantastic.

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To begin with this recipe, we must prepare a few components. You can have mike's white girl green chile enchiladas using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's White Girl Green Chile Enchiladas:
  1. Make ready ● For The Enchilada Mixture
  2. Make ready 2 Cups Pre-cooked Pre-Shredded Rotisserie Chicken
  3. Prepare 2 Cans Cream Of Chicken Soup
  4. Make ready 1 Cup Quality Sour Cream
  5. Get 5 oz Can Chopped Green Chilies
  6. Make ready 1⁄2 Cup Fresh Cilantro Leaves
  7. Make ready 5 oz Drained Sliced Black Olives
  8. Prepare 4 LG Green Onions [chopped]
  9. Take 1 tbsp Fine Minced Garlic
  10. Get 1 Cup Monterey Shredded Cheese
  11. Take ● For The Toppings & Sides [as needed]
  12. Take 15 6" Warmed Flour Tortillas
  13. Take 1 Cup Fresh Cilantro Leaves
  14. Make ready 1 Cup Shredded Cheddar Cheese
  15. Prepare Granulated Garlic Powder
  16. Make ready Granulated Onion Powder
  17. Prepare Fresh Ground Black Pepper
  18. Make ready Quality Sour Cream
  19. Get Homemade Gaucamole [if interested - see my recipe on is site]
  20. Prepare Red Or Green Salsa

Here is how you achieve it. Mike's White Girl Green Chile Enchiladas instructions. Mix everything in the enchilada mixture section together well. Warm it up if need be to easily wrap in your tortillas.

Instructions to make Mike's White Girl Green Chile Enchiladas:
  1. Mix everything in the enchilada mixture section together well. Warm it up if need be to easily wrap in your tortillas.
  2. Flour Tortillas picrured. Warm them slightly.
  3. Reserve 1+ cup of enchilada mixture to top tortillas and roll the rest tightly in warmed flour tortillas
  4. Add to Pam Olive Oil sprayed in 2 disposal pans and top with fresh cilantro.
  5. Generously add shredded cheddar cheese to the top of your Enchiladas.
  6. Wrap them up tightly with tinfoil.
  7. Bake at 350° for 40 minutes.
  8. Serve and enjoy with sides!

Mix everything in the enchilada mixture section together well. Warm it up if need be to easily wrap in your tortillas. Here is how you achieve it. If you like you can throw the white parts of the scallion chopped into the filling along with the chicken and the corn. My whole family gets excited when these White Chicken Enchiladas with Green Chile Sour Cream Sauce are on the menu!

So that’s going to wrap it up for this exceptional food mike's white girl green chile enchiladas recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!