Keto mozzarella sticks

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, keto mozzarella sticks. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Keto mozzarella sticks is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Keto mozzarella sticks is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have keto mozzarella sticks using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Keto mozzarella sticks:
  1. Make ready mozzarella cheese
  2. Take almond flour
  3. Make ready Italian seasonings
  4. Take eggs
  5. Make ready Salt
Steps to make Keto mozzarella sticks:
  1. Put flour and seasonings, salt in a ziplock bag. Shake it good. And place in a plate, mix eggs in a medium bowl. Coat the cheese first eggs, flour and again, egg, flour, place in a freezer safe sheet, keep them at least 1 hour.
  2. Heat the oil in a frying pan, temperature should be between 325F- 375F. Not more than that. Otherwise cheese will melt. Turn the sticks, until all the sides are done and when you touch the cheese inside is not hard anymore.

So that’s going to wrap it up with this special food keto mozzarella sticks recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!