Crockpot Mexican Tortilla Soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crockpot mexican tortilla soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crockpot Mexican Tortilla Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Crockpot Mexican Tortilla Soup is something that I’ve loved my entire life.

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To get started with this recipe, we must prepare a few ingredients. You can have crockpot mexican tortilla soup using 25 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crockpot Mexican Tortilla Soup:
  1. Prepare Soup Base
  2. Take 12 cups stock/broth (i used my Turkey stock recipe)
  3. Get 2 lbs tomatoes
  4. Take Seasonings
  5. Take 1⁄2 tsp ground ginger, soul food seasoning
  6. Get 1⁄4 tsp cayenne pepper, ground sage, taco seasoning, ceviche
  7. Get seasoning
  8. Get 1⁄8 tsp all spice
  9. Take 1 1⁄2 tsp seasoning salt
  10. Prepare 1 tsp ground black pepper, mrs dash, tortilla seasoning, salt,
  11. Prepare baking soda
  12. Prepare 4 sprigs fresh time, destemmed
  13. Make ready Soup
  14. Make ready 1 bag frozen corn
  15. Prepare 6 cloves garlic, minced
  16. Take Frozen black beans, optional
  17. Get 2 onions
  18. Get 1 tablespoon lime juice
  19. Get 4 tablespoons coarsely chopped fresh parsley, cilantro
  20. Prepare 1 bell pepper
  21. Get 1 lb Meat (chicken or turkey)
  22. Take Garnish
  23. Take Cilantro
  24. Take Lime juice
  25. Prepare Tortilla chips, crumbled

Remove the chicken to a plate or bowl and shred with two forks. To make easy Mexican crock-pot chicken tortilla soup, just dump the following ingredients into your slow cooker: chicken breast, black beans, frozen corn, salsa and chicken broth. Remove the chicken and shred and then return to the pot. Taste and adjust any seasonings (salt + pepper) and add fresh lime right here if desired.

Steps to make Crockpot Mexican Tortilla Soup:
  1. Puree whole tomatoes
  2. Add soup base to crockpot
  3. Chop soup up to bite sizes (bell pepper, onion), add all soup to crockpot
  4. Fry ground meat
  5. Add seasonings to crockpot, stir
  6. Cook on high 3 to 4 hours or on low 6 to 8 hours
  7. Serve with garnish

Remove the chicken and shred and then return to the pot. Taste and adjust any seasonings (salt + pepper) and add fresh lime right here if desired. Sauté the onion, jalapeño, and peppers with the spices. Pour the mixture into a slow cooker. Lay the chicken breasts over the top, then add the tomatoes, chiles, salt, and beans.

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