Loaded Nacho Soup - Slow Cooker

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, loaded nacho soup - slow cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings. Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings. I came across a variation of this soup in my Delish cookbook and knew I had to try it. So I tweaked it to my liking and adapted it for the slow cooker.

Loaded Nacho Soup - Slow Cooker is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Loaded Nacho Soup - Slow Cooker is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have loaded nacho soup - slow cooker using 19 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Loaded Nacho Soup - Slow Cooker:
  1. Prepare 1 lb. boneless, skinless chicken breast
  2. Get 1⁄2 yellow onion, diced
  3. Prepare 1 bell pepper, diced
  4. Take 1 jalapeno, diced (seeds removed for non-spicy)
  5. Get 3 cloves garlic, minced
  6. Prepare 1 can (15 oz.) unsalted black or pinto beans, drained and rinsed
  7. Make ready 1 can (15 oz.) fire-roasted diced tomatoes
  8. Take 1 can (8 oz.) corn kernels, drained and rinsed
  9. Prepare 4 cups unsalted chicken broth
  10. Get 1 tbsp. chili powder
  11. Prepare 2 tsp. ground cumin
  12. Get 1 tsp. salt
  13. Make ready 1⁄2 tsp. each pepper, smoked paprika
  14. Get 3⁄4 cup heavy cream
  15. Get 1⁄4 cup all purpose flour
  16. Prepare 1 cup freshly shredded pepper jack cheese
  17. Take 1⁄2 cup freshly shredded cheddar cheese
  18. Make ready Sour Cream, for serving
  19. Take Crushed Tortilla Chips, for serving

Brown ground beef in skillet over medium high heat and drain (this can be done ahead of time and stored in fridge or freezer) Add taco seasoning, tomatoes, cheese, and milk. This soup is out of this world good. I originally made it here but people would ask if it could be made in a slow cooker. Well I had to test it out for myself.

Steps to make Loaded Nacho Soup - Slow Cooker:
  1. Grease the slow cooker (6 quart size). Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings. Give it a stir, then set the lid on and cook on low heat for 6 hours.
  2. Once the 6 hours is up, remove the chicken to a cutting board. Stir in the shredded cheeses until they are melted and incorporated in. Whisk the flour into the heavy cream until smooth, then stir that into the soup. Shred the chicken and stir it back into the soup. Place the lid back on and switch to high heat. Cook an additional 30ish minutes, until thickened and heated through. Taste to see if any additional seasoning is needed, then serve.

I originally made it here but people would ask if it could be made in a slow cooker. Well I had to test it out for myself. It was just as good and the soup stayed a good consistency while in the slow cooker. My favorite part is at the end when you. Slow Cooker Nacho Grande Soup Recipe.

So that is going to wrap it up for this special food loaded nacho soup - slow cooker recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!