Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, basa fish ball keto. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Basa Fish ball keto is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Basa Fish ball keto is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook basa fish ball keto using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Basa Fish ball keto:
- Make ready 2 pcs fresh basa fillet
- Get 1 egg
- Prepare spring onions
- Take white pepper
- Get ginger grated
- Make ready salt
- Make ready water
- Take corn flour
- Make ready vegetable oil
Steps to make Basa Fish ball keto:
- Chop fish in food processor to make sure it is very finely chopped.
- Mix fish, egg, white pepper, 2 teaspoons of vegetable oil, water (water and fish about half half size, 2 table spoons of corn flour, 7-8g ginger mix in the cake mixer
- In the beginning it is very loose, so add salt gradually, and try to taste it to make sure it is not to salty. if the salt is very little, it won't become sticky. so after mix a whilte, looks like it became thick and ready to form balls.
- Now get cold water ready, put fish ball into the water, if it floats, it means, it is ok. then bring the cold water to boil
- Done, and can keep in fridge about 2 days.
So that’s going to wrap it up for this exceptional food basa fish ball keto recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
