Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken enchilada soup instant pot ip. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Chicken enchilada soup Instant pot IP is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chicken enchilada soup Instant pot IP is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken enchilada soup instant pot ip using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken enchilada soup Instant pot IP:
- Take 2 tablespoons olive oil
- Make ready 1 pound chicken breasts cubed
- Prepare 1 white onion chopped
- Get 2 cups chicken stock/broth
- Take 1 (10 oz) can of red enchilada sauce
- Get 1 (14 oz) can fire roasted tomatoes
- Get 1 (14 oz) can whole kernel corn
- Get 8 oz diced green chilies
- Make ready 4 cloves garlic minced
- Take 1 teaspoon ground cumin
- Take to taste Salt
- Get Garnishes
- Make ready shredded cheese
- Make ready sour cream
- Take diced avocado
- Prepare hot sauce
- Prepare Crumbled Tortilla chips
When it reads hot add olive oil and onions. Chicken enchilada soup Instant pot IP. Chicken Enchilada Soup has everything you love about chicken enchiladas… in one big bowl of Chicken Enchilada Soup. I love turning classic meals into soups, it's an easy (maybe even lazy) Just use the soup button on your IP. 🙂.
Steps to make Chicken enchilada soup Instant pot IP:
- Turn instant pot to saute high/more. When it reads hot add olive oil and onions. Cook for a minute.
- Add chicken and cook while stirring untill the outside of chicken turns white.
- Add chicken broth, enchilada sauce, tomatoes (with liquid), corn (with liquid), green chilies (with liquid), garlic, salt and cumin. Stir with a wooden spoon and scrape the bottom of the pot to remove any bits.
- Seal pressure cooker and cook on high pressure for 15 minutes then NPR for 10 minutes. Release the rest of the pressure.
- Remove lid. Ladle into bowls. Top with tortilla chips, avocado, sour cream, cheese, and hot sauce.
- Enjoy!!
Chicken Enchilada Soup has everything you love about chicken enchiladas… in one big bowl of Chicken Enchilada Soup. I love turning classic meals into soups, it's an easy (maybe even lazy) Just use the soup button on your IP. 🙂. Pingback: Crock Pot Chicken Enchilada Soup - Easy Low. If you were reading over the recipe and wondering if it was okay to. Here is how you do it.
So that is going to wrap it up with this exceptional food chicken enchilada soup instant pot ip recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
