Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy enchilada “lasagna” casserole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Read Customer Reviews & Find Best Sellers. Oder Today! eBay Is Here For You with Money Back Guarantee and Easy Return. We Have Almost Everything on eBay. Cook both meats with all spices and do not drain.
Easy enchilada “lasagna” casserole is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Easy enchilada “lasagna” casserole is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have easy enchilada “lasagna” casserole using 19 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Easy enchilada “lasagna” casserole:
- Prepare For the filling :
- Take 1 lb ground venison
- Prepare 1⁄2 lb ground jimmy dean sausage
- Take 1 can tomato soup
- Get 1 packet taco seasoning
- Take 1 can diced tomatoes and green Chile’s
- Get 1⁄2 onion or whole onion depending on how much you like
- Prepare 1 tablespoon sugar
- Get For the beans:
- Prepare 1 small can old El Paso refried beans (fat free)
- Make ready 1⁄2 teaspoon chicken seasoning
- Get 1⁄4 teaspoon pepper
- Take 1⁄4 teaspoon cumin
- Take 1⁄4 salt
- Prepare 1-24 oz package small corn tortillas
- Make ready 2 cups shredded Mexican cheese divided
- Make ready 2 cups mozzarella cheese divided
- Make ready 1⁄2 can black olives (optional)
- Make ready You can also serve with my avocado crema, Guacamole, salsa or cilantro!
Obviously, most tortillas are loaded with carbs or are made with gluten. If you aren't worried about gluten in take, you could substitute the deli chicken with low carb tortillas. This is an easy option if you don't have any sliced deli meat in your refrigerator. Stir in the taco seasoning and diced tomatoes and cook until combined.
Steps to make Easy enchilada “lasagna” casserole:
- Heat oven to 375. Cook both meats with all spices and do not drain. Add in diced tomatoes w green Chile’s and all simmer on low for 20 min. Stir in sugar and 1 cup of each cheese. mix beans and spices up in separate bowl. Drain and dice olives if you wish to incorporate them.
- Now grease up a glass baking dish and start layering; tortillas, beans, meat mixture cheese repeat until none left and top with remaining cheese and olives. Bake covered 25 -30minutes and toss under the broiler for 1-2 minutes to add the speckles
This is an easy option if you don't have any sliced deli meat in your refrigerator. Stir in the taco seasoning and diced tomatoes and cook until combined. Brown your meat on the stovetop with your diced onions. Add meat and all of the other ingredients (excluding tortillas and cheese) into a bowl and mix well. This Mexican Tortilla Casserole is an easy to make, healthy and delicious Vegan Enchilada Lasagna loaded with lots of Veggies and gluten-free Tortillas.
So that is going to wrap this up for this special food easy enchilada “lasagna” casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
