Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken tortilla soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Get In Touch With Our Professional Team To Find Out More About Our Range. Get inspired by our latest recipes. Put the chicken in a large pan with the whole and dried chillies, garlic, coriander stalks and cinnamon, cover with cold water, then set over a medium heat. When the liquid comes to the boil, reduce to a gentle simmer and cover with a lid.
Chicken tortilla soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Chicken tortilla soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken tortilla soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken tortilla soup:
- Take 2 cups chicken shredded
- Get 1 1⁄2 cups half and half
- Get 2 tablespoons cumin
- Prepare 2 1⁄2 cups chicken broth
- Prepare 4 packages taco seasoning
- Get 2 cans rotel
- Take 2 cans black beans drained n rinsed
- Take 1 can white kidney beans drained n rinsed
- Get 1 can great northern beans drained n rinsed
- Make ready 2 cans corn drained n rinsed
- Prepare 2 cans cream style corn
- Take 2 cups cheese for garnish
- Get Bag tortilla strips for garnish
Add the beans, sweetcorn, chicken and salsa. This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! In a large saucepan heat the vegetable oil.
Instructions to make Chicken tortilla soup:
- Turn Crock-Pot on low
- Add all ingredients except cheese tortilla strips half and half and cream style corn
- Stir ingredients thoroughly
- At end of cook cycle add cream style corn n half n half stir n let cook for half hour more
- Serve with tortilla strips n cheese
Garnish with avocado, Monterey Jack cheese, or green onion! In a large saucepan heat the vegetable oil. Once the onions have softened add the garlic and jalepenos and cook for another minute. Chicken Tortilla Soup This is truly the best chicken tortilla soup! This classic Mexican soup with chicken and tomatoes is topped with crispy fried tortillas, avocado, Jack cheese, cilantro, and lime.
So that’s going to wrap it up for this exceptional food chicken tortilla soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
