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Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy enchilada “lasagna” casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Check Wayfair's vast choice of top brands & styles and get great discounts daily. Low Prices on Lasagna Easy enchilada "lasagna" casserole Chef Nena Mrs Gordon ️ Indiana. I love enchiladas and I love pasta so why not combine the two minus the noodles ! Cook both meats with all spices and do not drain.

Easy enchilada “lasagna” casserole is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Easy enchilada “lasagna” casserole is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy enchilada “lasagna” casserole using 19 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Easy enchilada “lasagna” casserole:

1. Prepare For the filling :
2. Take 1 lb ground venison
3. Get ¹⁄₂ lb ground jimmy dean sausage
4. Make ready 1 can tomato soup
5. Make ready 1 packet taco seasoning
6. Take 1 can diced tomatoes and green Chile’s
7. Prepare ¹⁄₂ onion or whole onion depending on how much you like
8. Take 1 tablespoon sugar
9. Get For the beans:
10. Prepare 1 small can old El Paso refried beans (fat free)
11. Get ¹⁄₂ teaspoon chicken seasoning
12. Prepare ¹⁄₄ teaspoon pepper
13. Prepare ¹⁄₄ teaspoon cumin
14. Take ¹⁄₄ salt
15. Take 1-24 oz package small corn tortillas
16. Prepare 2 cups shredded Mexican cheese divided
17. Make ready 2 cups mozzarella cheese divided
18. Make ready ¹⁄₂ can black olives (optional)
19. Make ready You can also serve with my avocado crema, Guacamole, salsa or cilantro!

Obviously, most tortillas are loaded with carbs or are made with gluten. If you aren't worried about gluten in take, you could substitute the deli chicken with low carb tortillas. This is an easy option if you don't have any sliced deli meat in your refrigerator. Brown your meat on the stovetop with your diced onions.

Steps to make Easy enchilada “lasagna” casserole:

1. Heat oven to 375. Cook both meats with all spices and do not drain. Add in diced tomatoes w green Chile’s and all simmer on low for 20 min. Stir in sugar and 1 cup of each cheese. mix beans and spices up in separate bowl. Drain and dice olives if you wish to incorporate them.
2. Now grease up a glass baking dish and start layering; tortillas, beans, meat mixture cheese repeat until none left and top with remaining cheese and olives. Bake covered 25 -30minutes and toss under the broiler for 1-2 minutes to add the speckles

This is an easy option if you don't have any sliced deli meat in your refrigerator. Brown your meat on the stovetop with your diced onions. Add meat and all of the other ingredients (excluding tortillas and cheese) into a bowl and mix well. This Mexican Tortilla Casserole is an easy to make, healthy and delicious Vegan Enchilada Lasagna loaded with lots of Veggies and gluten-free Tortillas. It's ready in only a few minutes, and also, it's perfect to make in advance!

So that is going to wrap it up for this exceptional food easy enchilada “lasagna” casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!