Chicken Tortilla Soup

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken tortilla soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Tortilla Soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Chicken Tortilla Soup is something that I’ve loved my entire life. They are fine and they look wonderful.

Get In Touch With Our Professional Team To Find Out More About Our Range. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Put the chicken in a large pan with the whole and dried chillies, garlic, coriander stalks and cinnamon, cover with cold water, then set over a medium heat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken tortilla soup using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tortilla Soup:
  1. Get 1 tbsp Olive oil
  2. Get 1 medium Onion
  3. Make ready 4 oz diced green chillies
  4. Make ready 1 oz taco seasoning packet
  5. Take 1 can black bean (15oz.)
  6. Take 3 can navy bean (15 oz.)
  7. Make ready 1 can corn (15 oz.)
  8. Prepare 3 cup chicken, cooked
  9. Get 1 cup heavy cream
  10. Prepare 4 can chicken broth (14 oz.)
  11. Get 1 cornstarch or flour

Raise heat to high and bring to a boil. Add the beans, sweetcorn, chicken and salsa. This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion!

Instructions to make Chicken Tortilla Soup:
  1. Heat the Olive oil in large pot, add onions, and cook until translucent. Next, add green chillies the taco seasoning packet, and all the canned items, and the chicken. Bring to boil, then allow to simmer for several minutes until heated through. Lastly, add the cream and heat for 5-10 minutes longer.
  2. Add a little corn starch or shifted flour to thicken a little.

This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! In a large saucepan heat the vegetable oil. Once the onions have softened add the garlic and jalepenos and cook for another minute. Chicken Tortilla Soup This is truly the best chicken tortilla soup!

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