
Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, keto crockpot eggplant parmesan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Keto Crockpot Eggplant Parmesan is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Keto Crockpot Eggplant Parmesan is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have keto crockpot eggplant parmesan using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Crockpot Eggplant Parmesan:
- Take small onion
- Make ready whole fresh, Baked Eggplant (1 Whole - Medium)
- Make ready medium, Organic Zucchini, Fresh
- Take tbsp, Tomato Paste - Canned
- Take oz., Crushed organic tomatoes
- Take tsp, Organic Vegetable Base
- Get tbsp, Organic Olive Oil
- Prepare tsp, Crushed Garlic
- Take oz., Fresh Mozzarella
- Prepare oz., Ricotta Cheese
- Make ready oz, Pecorino Romano
- Make ready oz, Parmesan Cheese
- Take filtered water
- Make ready salt
- Get freshly ground pepper
- Make ready red pepper flakes (optional)
- Prepare ground nutmeg
Instructions to make Keto Crockpot Eggplant Parmesan:
- Add olive oil and onion to bottom of crock pot and simmer on low until onion is translucent approximately 10 minutes.
- Add crushed garlic and simmer for another minute
- Add sliced eggplant and zucchini, stir and simmer for an additional 10-15 minutes.
- Add the remaining ingredients and let simmer on medium for 6 hours
- Add a large serving spoon to a heat resistant bowl, sprinkle some parmesan and grated mozzarella cheese on top and broil for about 5 minutes.
So that is going to wrap it up for this special food keto crockpot eggplant parmesan recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


