King Ranch Chicken Casserole

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, king ranch chicken casserole. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

King Ranch Chicken Casserole is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. King Ranch Chicken Casserole is something that I have loved my whole life. They are nice and they look fantastic.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have king ranch chicken casserole using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make King Ranch Chicken Casserole:
  1. Take 6 medium button mushrooms sliced
  2. Prepare 3 stalks of celery sliced
  3. Make ready 1 can condensed cream of mushroom soup (10 34 oz)
  4. Make ready 12 cup grated cheddar or fiesta mix cheese
  5. Make ready 1 tsp red pepper flakes (optional)
  6. Take 1 can Rotel brand tomatoes (10 oz, other tomatoes with chilies may be substituted)
  7. Prepare 6 to 8 corn tortillas
  8. Prepare salt & pepper
  9. Get 2 tbsp butter
  10. Make ready 2 clove garlic mined (small or to taste)
  11. Prepare 1 chicken thigh & leg quarter
  12. Prepare water

Serve it tonight with a side of chips and salsa, or stash it in the freezer for a later date. Your family will love the zesty, creamy layers of chicken, corn tortillas, veggies and cheese. How to Make King Ranch Chicken Easy, quick, great to fix ahead of time.

Steps to make King Ranch Chicken Casserole:
  1. Prep is 20 minutes, but you'll need 40 minutes to an hour for baking.
  2. Place the chicken into a sauce pan with enough water to cover it. Salt & pepper the water well. I like to add some garlic or onion too. Bring to a boil & cook for 15 minutes, or until the chicken is cooked through.
  3. Set aside & let the chicken cool. Retain liquid in a bowl. When the chicken has cooled shred the meat off of the bone. Discard bones & skin.
  4. In a frying pan sauté the celery, mushrooms, & garlic in the butter until tender & fragrant. This can be done while the chicken cooks.
  5. Transfer the sautéed vegetables to a mixing bowl. Add the condensed soup undiluted, chicken, Rotel tomatoes, & red pepper flakes (optional). Fold the ingredients together.
  6. Prepare an 8x8 pan or similar baking dish. Preheat oven to 350°F Fahrenheit.
  7. Dip each corn tortilla into the broth reserved from the chicken. Then make a single layer in the pan. (As you would for lasagna) Then place 12 of the chicken mixture onto the tortillas, spread evenly. Repeat steps for another layer of tortillas & mixture.
  8. Cover with foil and bake for 20 to 30 minutes. Then remove foil, sprinkle with cheese & continue to bake for 20 to 30 more minutes or untli center is hot. Allow to rest for 5 minutes before serving.

How to Make King Ranch Chicken Easy, quick, great to fix ahead of time. Add a salad and you have a meal. I add an extra can of green chilis to mine. King Ranch Chicken Casserole is a classic Texan casserole, with layers of chicken, cheese, tortillas, and a rich creamy gravy (read about the purported history of the casserole here).

So that is going to wrap it up for this special food king ranch chicken casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!