Chicken Tortilla Soup

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken tortilla soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Tortilla Soup is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Chicken Tortilla Soup is something that I have loved my entire life.

Get In Touch With Our Professional Team To Find Out More About Our Range. Put the chicken in a large pan with the whole and dried chillies, garlic, coriander stalks and cinnamon, cover with cold water, then set over a medium heat. When the liquid comes to the boil, reduce to a gentle simmer and cover with a lid. Sweetcorn is simmered with chicken and black beans in a tomato soup base.

To get started with this particular recipe, we must first prepare a few components. You can have chicken tortilla soup using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tortilla Soup:
  1. Make ready 1 lb Skinless Boneless Chicken Chopped
  2. Prepare 15 oz Canned Sweet Corn (drained)
  3. Make ready 15 oz Canned Diced Tomatoes (not drained)
  4. Prepare 5 cup Salted Chicken Stock
  5. Prepare 1 medium Sweet Onion
  6. Get 3 small Baby Bell Tomatoes
  7. Make ready 2 tbsp Minced Garlic
  8. Take 1⁄2 tsp Chili Powder
  9. Make ready 2 tsp Ground Cumin
  10. Prepare 1 1⁄2 tsp Salt
  11. Take 1 tsp Black Pepper
  12. Make ready 1 Monterey Jack Shredded
  13. Get 1 Black Bean Artisan Tortilla Chips

This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! In a large saucepan heat the vegetable oil. Once the onions have softened add the garlic and jalepenos and cook for another minute.

Steps to make Chicken Tortilla Soup:
  1. Insert all but cheese and chips in crockpot
  2. Stir until well mixed
  3. Cook on high for 4-8 hours
  4. Serve hot topped with cheese and crumbled chips

In a large saucepan heat the vegetable oil. Once the onions have softened add the garlic and jalepenos and cook for another minute. Chicken Tortilla Soup This is truly the best chicken tortilla soup! This classic Mexican soup with chicken and tomatoes is topped with crispy fried tortillas, avocado, Jack cheese, cilantro, and lime. Chicken Tortilla Soup is a hearty Mexican soup that really warms the soul.

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