Enchilada casserole

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, enchilada casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Enchilada casserole is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Enchilada casserole is something which I’ve loved my whole life.

Free UK Delivery on Eligible Orders Compare a fantastic selection of Casserole at Very.co.uk Today. To use, partially thaw in refrigerator overnight. It has layers of red enchilada sauce, seasoned ground beef, corn tortillas, and cheese. This recipe is made to mimic traditional beef enchiladas without the hassle of frying, soaking or heating the corn tortillas.

To get started with this particular recipe, we must first prepare a few components. You can cook enchilada casserole using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Enchilada casserole:
  1. Get 1 lb ground beef
  2. Make ready 1 pkg soft corn tortillas
  3. Make ready 1 can cream mushroom soup
  4. Prepare 1 can cream chicken soup
  5. Prepare 1 small onion
  6. Get 12 lb cheddar cheese (grated 2 cups)
  7. Make ready 1 can diced green chilies
  8. Get 1 can chili beans
  9. Get japeleno to taste or garnish
  10. Get 1 can enchilada sauce

Chicken, beef, turkey or veggie we have plenty of recipes to choose from to make the ultimate Tex-Mex feast. Spray bottom of casserole dish with cooking spray and put a small about the tomato/enchilada sauce on bottom of dish. Line dish with tortillas, then a small layer of chicken, top with sauce and sprinkle cheese on top of sauce. In a large skillet over medium heat, heat oil.

Steps to make Enchilada casserole:
  1. Saute beef and onion
  2. Add everything else except cheese into saucepan and bring to boil
  3. Add meat and onions bring back to boil
  4. Layer in a casserole dish alternating torts Sauce Cheese and with cheese
  5. Garnish with olives Peppers lettuce onions tomatoes
  6. Bake 350 degrees 30 to 40 minutes or until bubbly

Line dish with tortillas, then a small layer of chicken, top with sauce and sprinkle cheese on top of sauce. In a large skillet over medium heat, heat oil. Simmer up some ground beef and enchilada sauce for a casserole that'll knock your socks off. This Enchilada Casserole has all your favorite Mexican flavors with all the ease of a casserole. Make sure you don't forget the margaritas when you serve this one up at the next fiesta!

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