
Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, slow-cooker chicken tortilla soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
slow-cooker chicken tortilla soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. slow-cooker chicken tortilla soup is something that I have loved my whole life.
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To begin with this recipe, we have to prepare a few ingredients. You can have slow-cooker chicken tortilla soup using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make slow-cooker chicken tortilla soup:
- Make ready 1 onion
- Get 4 chicken breast (frozen)
- Take 2 clove garlic (minced)
- Get 2 can chopped mild green chile peppers (4oz)
- Get 1 can diced tomatoes (15oz)
- Get 1 can mild red enchillada sauce (15oz)
- Get 1 tsp each cumin, chili powder, salt
- Get 1⁄4 tsp pepper
- Get 1 bay leaf
- Take 1 packages frozen corn (10oz)
- Take 1 bunch cilantro (chopped)
- Take 1 lime wedges, shredded Parmesan cheese, sour cream, avocado slices, tortilla chips for serving
Cover and cook on low until. Place chicken breasts on top of the mixture. Pour the chicken broth on top, making sure the chicken is completely covered. Remove the chicken breasts from the pot and shred with two forks.
Instructions to make slow-cooker chicken tortilla soup:
- place the chopped onion in the bottom of the slow cooker
- Layer the frozen chicken breast on top
- Add the diced tomatoes and their juice, green chiles, enchilada sauce, garlic, chicken broth, spices, and bay leaf
- cook on low for 6 to 8 hours
- remove bay leaf
- remove chicken to a plate and shred with two forks. Return to slow cooker.
- Stir in corn, and continue to heat until corn is hot
- Add a handful of chopped cilantro
- serve with a squeeze of fresh lime juice, shredded parmesan cheese, sour cream, avocado and tortilla chips for satisfying meal in a bowl
Pour the chicken broth on top, making sure the chicken is completely covered. Remove the chicken breasts from the pot and shred with two forks. The best meals are the ones that take little effort while still earning that homemade label, and this Slow-Cooker Chicken Tortilla Soup is the perfect example. Place the chicken in the slow cooker. Sprinkle on the chili powder, cumin, and salt and pepper.
So that is going to wrap this up for this special food slow-cooker chicken tortilla soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


